Ukiyo Gin
Ukiyo Gin is born in Chiba, just east of Tokyo and is a celebration of Japanese artistry and innovation. Elegant and balanced, the range captures the beauty of the “Floating World” through four expressions that are designed to be savoured.
THE SPIRIT OF JAPAN
“UKIYO” The Floating World
“Ukiyo” translates as “Floating World”, a philosophy centred on living in the moment and appreciating fleeting beauty. It reflects a sense of calm, balance and quiet escape, inviting a more mindful way to experience both flavour and craft. The brand reflects its surroundings, combining natural inspiration with a refined, contemporary aesthetic.
Award winning
Ukiyo Gin is crafted for a refined, modern drinking experience where flavour speaks with clarity. Served long with tonic, over ice with soda, or as the base of a refined cocktail, each expression delivers versatility with quiet confidence.
A Study in Balance, Crafted in Japan
Ukiyo Gin begins with a base of locally grown Japanese rice, delivering a smooth texture and clean finish. Distilled with a blend of 11 botanicals, including yuzu, mikan, sakura and sansho pepper, the range brings together citrus brightness, floral elegance and gentle spice. Three distinct expressions define the collection: Classic, Floral and Citrus, each inspired by Japan’s landscape and seasons. Distilled in Chiba, east of Tokyo, Ukiyo Gin draws on Japanese distilling heritage and modern precision.
The Ritual of the Serve, a moment savoured.
Ukiyo Gin is crafted for a refined, modern drinking experience where flavour speaks with clarity. Served long with tonic, over ice with soda, or as the base of a refined cocktail, each expression delivers versatility with quiet confidence. Whether poured as a bright citrus highball, a delicate floral spritz or a classic gin serve, the range adapts effortlessly to the occasion. It is a gin that is designed to be savoured, shared and experienced, bringing a contemporary sense of occasion to every serve.
WHERE STORIES BECOME BRANDS
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